In multiple flavors and colors, made of a range of vegetables Served with ciabatta bread
Grilled beetroot on salt, with Portobello fresh mushrooms and goat cheese
Arugula, cherry tomatoes, radish, onions, cashew nuts, grilled Merguez and radish sprouts in mustard vinaigrette & spicy Aioli
Grilled bread with Pesto, mozzarella di bufala, fresh tomatoes, olive oil and rock salt
Thin sliced raw meat with arugula, cashews & shaved parmesan cheese, served with garlic and olive oil Crostini
served with tomato salsa ,cream of eggplants and olives
cherry tomatoes,onion,bazil,roasted peppers and mozzarella di bufala
tomato sauce,fresh bazil and mozzarella di bufala
grilled artichokes,bok-choy, parmesan and mozzarella di bufala cheese

Tabun oven - From 12:00
Chopped vegetables, red onion, mint leaves, parsley, croutons, Tahini, eggs, seasoned with Olive oil & lemon / vegan served without the egg
Sweet potatoes,carrots,cherry tomatoes, cucumbers,bok-choy,arugula,walnuts,pesto cheese toast chuncks,feta cheese,olive oil &lemon with aioli dressing on the side
Grilled Siriloin stripes on a cherry tomato salad with caramelized & fresh onions, sweet potatoes, radish, arugula & cashew nuts
Seared Salmon in teriyaki sauce with sweet potatoes, onions, radish, lettuce, carrots & sprouts, seasoned with Pomegranate vinaigrette
Baladi eggplant, tahini, olive oil, garlic, and lemon, served with hard-boiled egg and bread / eggless vegan version available
Root Vegetable and Tofu Salad
Seared tofu, mixed lettuces, carrots, beetroots, kohlrabi, apples, sunflower sprouts, red onions, pumpkin seeds, small radishes, and champignon mushrooms dressed with sesame balsamic vinaigrette
Parsley, basil, spearmint, spinach, celery , and cashews dressed with olive oil and lemon
Vegetable and Quinoa Patty
Vegetarian quinoa patties in spicy tomato (hraime) sauce with bell peppers, onions, chickpeas, parsley, and multigrain ciabatta bread on the side
Quinoa and Seared Vegetables
A warm quinoa salad with mushrooms, carrots, red onions, and herbs dressed with tahini and date honey Extra chicken +12 NIS
Seitan and tomato sauce ragù baked in a clay dish with potatoes, eggplant, and tomato sauce
(available also in a gluten-free bun) Spiced quinoa and vegetable patty served on aioli and vegetables with extra green beans on the side
Spaghetti Pomodoro / Al’Arrabiata
Tomato sauce with olive oil, garlic & fresh basil / Spicy with red chili peppers
beet root ravioli filled with goat and mascarpone cheese in squeezed tomato ,butter and oregano sauce
Sun dried tomatoes, kalamata olives, white wine, olive oil, garlic & fresh green herbs
Gnocchi Alfredo con Castagne
Potato gnocchi in cream sauce with fresh mushrooms, Chestnuts, garlic and chives
Ravioli con Formaggio di Capra
Ravioli filled with goat cheese, served with green beans, spinach, zucchini, sundried and fresh cherry tomatoes in butter & white wine sauce

- Gluten-free pasta is available-
Tampura fish fingers served with french fries & spicy aioli
Chicken breast schnitzel with mashed potatoes, green salad on the side
Served in a bun with lettuce, sliced tomatoes, onions, pickled cucumbers & french fries / patatas bravas / purée Burger extras: emental cheese, smoked mozzarella, fried onions + 5 NIS | fried egg + 6 NIS
Plancha grilled Sirloin stripes with caramelized onions, tomato, Arugula, pickled cucumber & jalapeno in Bravas sauce, served in a burger bun, fried cauliflower Tahini & dates honey on the side
Chicken with Antipasti Vegetables
Grilled Chicken thighs with caramelized onions, cauliflower, zucchini, roasted peppers, sweet potato, green beans & cherry tomatoes on Tahini sauce, tomato salsa on the side
Plancha Grilled Salmon Steak
Salmon fillet served on green beans, chickpeas, zucchini, baby spinach, cherry tomatoes, dried tomatoes, radish sprouts in olive oil & white wine
Served with butter & olive tapenade
Iced Cappuccino / Iced Mocha
Cold Coffee / Chocolate milk
Vanilla / Chocolate / Espresso / Brownies
Passion fruit, spirulina, organic sugar cane
Mango, passion fruit, organic sugar cane
Banana, Tahini, dates honey, dates and walnuts
Sunday - Thursday 16:00-19:00 Ask your waiter for today's evening special